Kremes Fried Chicken Recipe
Kremes Fried Chicken Recipe. Kremes Fried Chicken is a dish of chicken that is coated with flour and then fried until crispy. Kremes Fried Chicken is served with crumbs from the fried flour, so it has a crunchy texture when eaten.
For those of you who want to make Kremes Fried Chicken, then follow the steps in the following recipe.
Read also: Grilled Chicken Brest Recipe
Kremes Fried Chicken Recipe
Ingredients for Kremes Fried Chicken:
- 1 chicken, cut into 8 pieces
- 50 grams of rice flour
- 1½ tablespoons sago flour/ tapioca flour
- 500 ml of cooking oil to taste
Fine Seasoning:
- 8 cloves of garlic
- 1½ tsp coriander
- 2 cm turmeric
- 2 bay leaves
- 1 cm ginger
- Salt to taste
Complementary to Kremes Fried Chicken:
- Shrimp paste Sambal
- Fresh Vegetables
How to make Kremes Fried Chicken:
- First, heat the cooking oil, then stir-fry the ground spices until fragrant.
- Next, add the chicken and 300 ml of water, then cook until the chicken is cooked and the water runs out.
- Then, remove the chicken, then separate it from the marinade.
- After that, mix the chicken seasoning, rice flour, sago flour, and 200 ml of water, mix well.
- Next, heat the cooking oil, then fry the chicken until golden yellow, remove and drain. Then fry the spice mixture until dry and brownish yellow, remove and drain.
- Finally, serve the chicken with fried spices, chili paste, and fresh vegetables.
Thus a Kremes Fried Chicken recipe that I can share. Hope it can inspire you. Please try it at home. Stay tuned for more easy and delicious recipes. Thank you. Archipelago Recipes.
Read also: Taliwang Chicken Recipe