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Fruit Salad Recipe (Lotis)

Fruit Salad Recipe (Lotis)

Fruit Salad Recipe (Lotis)

Fruit Salad Recipe (Lotis). Lotis is a fruit salad typical of Central Java served with brown sugar sauce. Made from fresh fruits cut into thin slices with a combination of sweet and sour taste and sweet spicy taste from brown sugar sauce.

For those who want to make fruit salad at home, you can follow the steps to make the following lotis fruit salad recipe.

Read also: Cenil Recipe

Fruit salad recipe (Lotis) 

Fruit salad ingredients:

  • 5 guava fruit
  • 400 grams mango
  • 250 grams papaya
  • 250 grams yam
  • 250 grams pineapple
  • 250 grams cucumber

Fine Seasoning:

  • 3 red chilies
  • 4 cayenne pepper
  • 1 tsp shrimp paste
  • 1 tsp salt
  • 250 grams of brown sugar
  • 1 tsp tamarind

How to make Fruit Salad:

Fruit Salad Recipe (Lotis)

  1. First, peel all the fruit, wash it, slice it into thin slices, and arrange it on a serving plate.
  2. Next, pure red chili, cayenne pepper, salt, and shrimp paste. Once smooth, add brown sugar and tamarind water, beat until smooth, and set aside.
  3. Finally, serve the fruit with brown sugar sauce.

Thus a Fruit Salad recipe that I can share. Hope it can inspire you. Please try it at home. Stay tuned for more easy and delicious recipes. Thank you. Archipelago Recipes.
Read also: Klepon Recipe
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